Sunday, June 14, 2009

VIETNAMESE SPICY RED SAUCE

Ingredients:


Ingredients:

1. 1 tsp. sugar syrup
2. 1/3 tsp salt
3. 1 tbsp. coconut juice
4. 1 tsp white vinegar
5. 1 red chili
6. 1 tsp sugar
7. 1 tsp radish julienne



Method:

Method:

1. Blend the first 6 ingredients and add the radish juliennes.

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